Description
A fruit cake full of zingy citrus flavours packed with vine fruit and apricots plus a helping of stem ginger
Weight: 500g
Size: Loaf Cake
Shelf Life: 6 Months
Feeds: 6/7 People
Apricot Lime & Ginger Fruit Cake
£8.00
Vine Fruits (27%) (Sultanas, Sunflower Oil), Eggs, Demerara Sugar, Wheat Flour, (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Butter (Milk), Apricots (8%) (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Stem Ginger (5%) (Stem Ginger, Sugar, Water), Ground Almonds, Lime Juice, (Lime Juice, Preservative: Potassium Metabisulphite), Mixed Peel (Orange, Lemon, Glucose Fructose Syrup, Salt, Preservative: Sulphur Dioxide), Ground Ginger, Glaze (Glucose, Water, Sugar, Gelling Agent: Pectin, Acidifying Agent: Citric Acid, Preservative: Potassium Sorbate).
Allergy Advice: For allergens see ingredients in Bold
- Energy
- 329kcal/1387KJ
- Fat
- 13g
- Of which saturates
- 6.7g
- Carbohydrates
- 50g
- Of which Sugars
- 40g
- Fibre
- 3.8g
- Protein
- 5g
- Salt
- 0.34g
